The Tank room
The Tank Room is our largest space, capable of seating up to 60 guests. This includes space to set up food and a dedicated bar area. We reserve this space for larger, more inclusive events and have greater capability and flexibility in this space.
Track and string lighting add a wonderful touch to the industrial-chic space, dressing up the tanks and barrels in a way that produces the perfect vibe to facilitate conversation and relaxation.
This space is available most of the year with the exception of harvest time! This is truly a shared space that is operating on a daily basis, so you can be sure your guests will be treated to the most authentic experience!
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      Each event booking in The Loft includes: - 1 dedicated staff member to help set up and offer assistance if needed. Dedicated wine pouring area in Tank Room. 
- Dedicated drink and food tables. 
- Seating and dining space for up to 60 guests 
- Time before and after event to set up and break down 
- 3-hour event window starting at the time chosen by host 
 Total Cost = $1,250 when choosing a Cedar Rose Food Option. $1,500 when bringing outside food. 
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      Every event booking includes 12 bottles of wine in the venue cost, divided into 3 bottles of 4 different varieties. Hosts are welcome to come and sample at the winery to choose which ones! 
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      We have a variety of catering options and can provide the food for any events up to 60 total guests. Please submit an inquiry to be sent over our Catering Portfolio! 
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      Looking for a truly unique winery experience? Treat your group to a guided tasting of 4 wines, led by our head winemaker. Can be added to any event booking for $10/guest 
 
                        